Monday, November 10, 2008

Creamy Fruit Salad


This is a simple, fast and yummy fruit salad that finishes any meal well. I got this recipe years ago from my sister-in-law. -Kristin

11 oz. can mandarin oranges, drained
29 oz. can sliced peaches, drained
20 oz. can pineapple chunks, drained
1 cup mini marshmallows
4 oz. softened cream cheese
1/2 cup plain yogurt
1/4 cup sugar

  • Combine all the fruit and the marshmallows in a bowl.
  • Beat together the cream cheese, yogurt and sugar till smooth.
  • Pour cream cheese mixture over the fruit and toss to coat.
  • Refrigerate at least 30 minutes before serving.

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