1 cup packed brown sugar
1/2 cup water
4 t. vanilla
1 t. salt
8 cups oats
about 2 c. chopped pecans or almonds
- Preheat oven to 275 degrees.
- Combine brown sugar and water. Microwave 5 minutes (till brown sugar is dissolved). Add vanilla and salt. Pour over oats and nuts. Stir well.
- Spread on 2 greased cookie sheets and bake 45-60 minutes.