The Best Pizza Crust

Really this is the best pizza crust recipe we know of. This is my Mom's recipe. While growing up in our family Friday was pizza night and we always picked her homemade pizza over bought pizza...and now my family prefers homemade too. This is a single crust recipe. I ALWAYS double it, leftover pizza is always awesome to have...if there is any! -Kristin

1 c. warm water
2 1/2 t. yeast
1 1/2 t. salt
1 T. sugar
2 T. oil
3 c. flour

• Dissolve yeast in water and stir.
• Add salt, sugar, and oil and mix to combine.
• Stir in 2 c. flour.
• Then slowly knead in the remaining 1 cup of flour.
• Place in greased bowl and cover to let it rise for at least half an hour.
• Spread out on pizza pan, or jelly roll pan. Put toppings on and bake 425 for 15-20 minutes.