Wednesday, October 15, 2008

Pantry Pork Chops


This is a recipe from my Sister-In-Law. She served it for my nephew's Birthday party and I had to have the recipe! I've also tried the marinade on chicken breasts and it was great.-Sarah

1/4 cup + 1 T. fresh lemon juice
3 T. soy sauce 1 T. olive oil
1/2 t. brown sugar
1/4 t. rosemary
1/4 t. salt
1/4 t. pepper
4 pork chops (or chicken breasts)
  • Whisk marinade ingredients together and marinade pork, all day is best. Grill meat.
  • Again, this tastes best with fresh lemon juice, but if you are going to use the bottled juice please dilute it.

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