Dinner in a Dish

This is a nice comforting casserole dish, it reminds me of Shepard's pie. -Sarah

2 pounds ground chuck
1 medium onion, chopped
2, 14 oz. cans diced tomatoes
3 cups frozen peas
2/3 cup ketchup
2 T. flour
2 t. beef bouillon
2 t. oregano
1 t. salt
1/2 t. pepper
6 cups mashed potatoes (made with milk and butter)
2 eggs

• Brown beef and onion, drain.
• Add the all but potatoes and eggs. Mix well, bring to a boil, cook and stir 2 minutes.
• Pour into ungreased 3 quart baking dish.
• Combine potatoes and eggs, mix well.
• Drop potatoes by spoonfuls on hot beef mixture.
• Bake, uncovered at 350 degrees for 35-40 minutes.