Wednesday, October 13, 2010

Homemade Hot Cocoa

We have been making this a lot since the weather has cooled down. I love how leftovers keep in the fridge and reheat for another day. This is a creamy delicious hot cocoa that I love to top with real whipped cream.-Sarah

1/3 cup water
1/4 cup baking cocoa powder
1/2 cup cup sugar or sucanat
5 cups milk
1 t. vanilla
  • In a small saucepan heat water, baking cocoa and sugar together. Bring mixture to a boil and add milk. Heat until desired temperature. Stir in vanilla and serve!
  • Don't forget the whipped cream!

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