Friday, September 18, 2009

Meat and Cheese Stromboli

This is a recipe that I've had for years, my family always enjoys this as a change from homemade pizza. It's basic ingredients make a very tasty meal!-Sarah

1 med. onion sliced and separated into rings
1 med. green pepper, sliced and separated into rings
1 T. butter
double pizza crust (recipe on blog)
1/2# thinly sliced hard salami
1/2# thinly sliced ham
8 oz. sliced mozzarella
8 oz. sliced cheddar

garlic powder

1 egg, beaten
poppy seeds

  • Prepare double pizza crust recipe and let sit.
  • Saute onion and green pepper in butter till crisp tender.
  • On 2 greased cookie sheets roll pizza crust into rectangle.
  • Arrange meat over half the dough (leaving an edge to seal dough)
  • Top meat with cheese and veggies. Sprinkle with seasonings.
  • Fold dough over and pinch to seal edges.
  • Brush with egg and sprinkle with poppy seeds.
  • Bake at 400 degrees 15-20 minutes.

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