1 can prepared biscuits
2 T. butter
bacon, fried and crumbled
- I melted the butter over very low heat in a cast iron skillet. You could also pour the melted butter into a greased 8x8 pan. Swirl the melted butter around to grease bottom and sides of pan.
- Place biscuits in a single layer in pan.
- Cover with a layer of cheese, crumbled bacon, and another layer of cheese.
- Bake at 350 degrees about 15 minutes.
*The original recipe calls for a layer of sliced mozzarella and then shredded cheddar on top. I think any cheese or combo would be great!