3/4 cups butter, softened
1 1/4 cups sugar
1/2 cup eggnog
1 t. vanilla
2 egg yolks
2 1/4 cups flour
1 t. baking powder
1/2 t. cinnamon
1 t. nutmeg
- Cream butter and sugar till smooth, add eggnog, vanilla and egg yolks.
- Combine flour, baking powder, cinnamon and nutmeg. Add to creamed mixture and mix until just combined.
- Scoop dough with cookie scoop and place balls on lightly greased cookie sheets. Bake at 325 degrees about 10 minutes, making sure to not over bake.
No comments:
Post a Comment