Saturday, December 25, 2010

Eggnog Cookies

This is another great recipe from my sister Kate. These soft cookies will be a hit with any eggnog lover!-Sarah

3/4 cups butter, softened
1 1/4 cups sugar
1/2 cup eggnog
1 t. vanilla
2 egg yolks
2 1/4 cups flour
1 t. baking powder
1/2 t. cinnamon
1 t. nutmeg
  • Cream butter and sugar till smooth, add eggnog, vanilla and egg yolks.
  • Combine flour, baking powder, cinnamon and nutmeg. Add to creamed mixture and mix until just combined.
  • Scoop dough with cookie scoop and place balls on lightly greased cookie sheets. Bake at 325 degrees about 10 minutes, making sure to not over bake.

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