Wednesday, October 14, 2009

Pumpkin Bread

This has a wonderful fall flavor! You will get two beautiful pumpkin flavored loaves with this recipe.-Sarah

1 cup oil
4 eggs, beaten
15 oz. pumpkin
3 cups sugar
3 1/2 cups flour
2 t. baking soda
2 t. salt
1/2 t. cloves
1 t. cinnamon
1 t. allspice
1 t. nutmeg

  • Mix oil, eggs and pumpkin until well combined.
  • Mix dry ingredients and add to wet. Combine well, the batter will be very thick.
  • Spread into two greased loaf pans and bake at 350 degrees for about 1 hour.

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