Tuesday, August 11, 2009

Spinach and Ricotta Pizza

I made this for lunch for Sarah and I and it was awesome. This is a must keep recipe, so delicious! -Kristin

1 Pizza dough recipe, on blog
1 T. olive oil
3/4 c. pizza sauce
Grated Parmesan
1 1/2 c. loosely packed baby spinach leaves
Garlic powder
2 c. shredded mozzarella cheese
1/3 c. part-skim ricotta cheese
1 large tomato, or 2 Roma tomatoes, sliced thinly

  • Preheat oven 500.
  • Spread pizza dough onto greased 12 inch pizza pan.
  • Brush olive oil over the dough.
  • Sprinkle with grated Parmesan cheese.
  • Top with spinach and sprinkle with garlic powder.
  • Sprinkle on cheese.
  • Place the ricotta cheese in 1 teaspoonfuls evenly around the pizza.
  • Bake in oven for 12 minutes.
  • Take out of the oven and place tomatoes evenly around.

No comments: