Monday, February 25, 2013

Peanut Butter Banana Bread

I found this recipe off of Pinterest and the original recipe is from here Brown Eyed Baker.  I knew this recipe would be great because it combines 3 of my favorite things...Peanut butter, bananas and chocolate :) -Kristin

2 cups flour
3/4 teaspoon baking soda
3/4 teaspoon salt
3 medium bananas, mashed
1/2 cup creamy peanut butter
1/2 cup sugar
1/2 cup light brown sugar
1/3 cup milk
1/4 cup vegetable oil
2 eggs
2 teaspoons vanilla extract
1 cup semisweet or milk chocolate chips

  • Preheat oven to 350 degrees and grease a loaf pan.
  • In a large bowl, whisk together the flour, baking soda and salt; set aside.
  • In a separate large bowl, whisk together the banana, peanut butter, sugars, milk, oil, eggs and vanilla extract until smooth.
  • Pour the wet ingredients into the flour mixture and fold together until completely combined. 
  • Stir in the chocolate chips.
  • Transfer the batter to the greased loaf pan. 
  • Bake 60-75 minutes until the loaf is golden brown and a toothpick or thin knife inserted into the center comes out with just a few moist crumbs. 
  • Allow the bread to cool in the pan for about 10 minutes and then remove and cool completely.

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