Wednesday, May 9, 2012

Great Northern Baked Beans

These beans were brought to a recent luncheon we had at church.  They were a show many people requested this recipe.  I love the flavor of these beans with the apple in there, so different than traditional baked bean recipes.  This is a must try recipe!  -Kristin

1 48-ounce jar Randall Great Northern Beans
4 tablespoons butter
2 large Granny Smith or any type of cooking apples, cubed (about 3 cups)
1/2 cup brown sugar
1/4 cup white sugar
1/2 cup catsup
1 teaspoon cinnamon
1 tablespoon molasses
 1 teaspoon salt

  • In large skillet, melt butter, add cubed apples and cook until tender. 
  • Add brown sugar and white sugar, stir and cook until sugar is melted. 
  • Stir in catsup, cinnamon, molasses, and salt. Add beans and mix well.
  • Pour mixture into 2 quart casserole. Bake in a 400 degree oven for about 1 hour.

No comments: