Sunday, January 1, 2017

Kristin's Baked Oatmeal

It's kind of funny that Kristin isn't the one posting this recipe, but she made this up years ago and I wrote it down with that name. I've made it a lot since then but never put it on the blog. I love it warm with some vanilla yogurt on top! -Sarah

4 1/2 cups oats
2 t. baking powder
2 t. salt
1/2 cup honey or maple syrup
1/4 cup coconut oil, melted
4 eggs
1 1/2 cups milk
frozen blueberries or other fruit

  • Line bottom of a greased 9x13 pan with a single layer of blueberries or other fruit.
  • Combine oats with baking powder and salt.
  • Mix the melted coconut oil with the honey, whisking till well combined. Add to oat mixture and stir in eggs and milk. 
  • Pour oat mixture over the blueberries and bake at 350 for about 45 minutes. 

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