Whole Wheat Peanut Butter Pancakes

Not only is my family a huge fan of pancakes we also are huge fans of serving them with peanut butter and syrup on top.  So when I found this recipe I knew it was going to be a hit.  I changed this original recipe a bit from Heavenly Homemakers Blog.  -Kristin

2 cups whole wheat white flour
1 teaspoon baking powder
3/4 teaspoon salt
1/4 cup sugar
5 Tablespoons butter
1/2 cup peanut butter
2 cups milk
2 eggs

• Whisk together the flour, baking powder, salt and sugar.  Set aside.
• Microwave the butter and peanut butter together until it can be stirred together easily.
• Pour melted butter and peanut butter, along with the milk and eggs into the flour mixture. 
• Whisk until well mixed.  
• Cook the pancakes on a buttered griddle or skillet.