Friday, November 13, 2009

Naturally Sweetened Oatmeal Raisin Cookies

I am a huge fan of oatmeal raisin cookies. We have an awesome recipe on the blog using white flour and refined sugar...and they have always been my favorite...until now! These cookies are delicious...made with whole wheat flour and sucanat. -Kristin

3/4 c. melted butter
1 1/4 c. sucanat
1 egg
1/2 t. salt
1 t. baking powder
1/4 t. baking soda
1 t. vanilla
1 1/2 c. whole wheat flour
2 c. old fashioned oats
1/2 c. raisins
  • Beat together the butter, sucanat and egg.
  • Beat in the salt, baking powder, baking soda and vanilla.
  • Beat in the flour.
  • Stir in the oats and raisins.
  • Bake at 375 for 10-12 minutes.
Sucanat Sugar, 1 lb.

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