Fanksgiving
Monday, December 29, 2008
Puff Pastry Twists
›
We love these, they are so yummy with a scoop of ice cream. Apricot preserves are my favorite but you can use orange marmalade, raspberry, s...
Penne with Ham
›
This is the perfect meal to use up some leftover ham in. The sauce that soaks into the penne and ham is altogether wonderful! I got this r...
Sunday, December 28, 2008
Sweet and Sour Pork Chops
›
This is probably my favorite way to serve pork chops. I love these made with a rice pilaf (like Near East Wheat Rice Pilaf), and a veggie. T...
Friday, December 26, 2008
Broccoli with Toasted Garlic
›
I love broccoli...we eat a lot of it! This is my favorite way to make broccoli. -Kristin 1 large bunch of broccoli 1/4 c. water 2 T. olive ...
Mixed Greens With Strawberry-Pecan Dressing
›
This is a salad recipe from Robin Miller. We love this salad dressing and the pecans make it over the top! -Kristin My family loves this!...
Chicken and Black Bean Empanadas
›
We love these. It is such an easy and quick meal. You can make these with either chicken or turkey. I always split the empanadas for the ki...
Thursday, December 25, 2008
Zucchini Bread
›
This is my favorite zucchini bread recipe I love the lemon flavor in it, but it's great with out also. I believe Kristin came up ...
‹
›
Home
View web version