1 3/4 c. flour
2 t. baking powder
1/2 t. salt
1/2 t. cinnamon
1/2 t. nutmeg
1/8 t. cloves
1/3 cup oil
1/2 cup brown sugar
1 egg
1 t. vanilla
3/4 cup pumpkin
1/2 cup milk
melted butter
cinnamon sugar
- In a medium bowl combine dry ingredients. Whisk until well combined.
- Add the oil, brown sugar, egg, vanilla, pumpkin and milk. Mix until just combined.
- Spoon batter (a small cookie scoop works well for this) into 24 greased mini muffin cups.
- Bake at 350 degrees about 10 minutes.
- Dip tops of muffins into melted butter and roll in cinnamon sugar. (or skip and drizzle with a glaze)
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