This is a recipe that I've had for years, my family always enjoys this as a change from homemade pizza. It's basic ingredients make a very tasty meal!-Sarah
1 med. onion sliced and separated into rings
1 med. green pepper, sliced and separated into rings
1 T. butter
double pizza crust (recipe on blog)
1/2# thinly sliced hard salami
1/2# thinly sliced ham
8 oz. sliced mozzarella
8 oz. sliced cheddar
garlic powder
basil
oregano
1 egg, beaten
poppy seeds
1 med. onion sliced and separated into rings
1 med. green pepper, sliced and separated into rings
1 T. butter
double pizza crust (recipe on blog)
1/2# thinly sliced hard salami
1/2# thinly sliced ham
8 oz. sliced mozzarella
8 oz. sliced cheddar
garlic powder
basil
oregano
1 egg, beaten
poppy seeds
- Prepare double pizza crust recipe and let sit.
- Saute onion and green pepper in butter till crisp tender.
- On 2 greased cookie sheets roll pizza crust into rectangle.
- Arrange meat over half the dough (leaving an edge to seal dough)
- Top meat with cheese and veggies. Sprinkle with seasonings.
- Fold dough over and pinch to seal edges.
- Brush with egg and sprinkle with poppy seeds.
- Bake at 400 degrees 15-20 minutes.
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