Glass Block Jello

I love to try jello recipes and can't believe I've never seen this one. I couldn't wait to try it and the possibilities are endless! It was as fun to make as it was yummy to eat. You could use any combination of colors, I chose red, orange, green and blue. Red and green would be so fun at Christmas. I found this recipe on ourbestbites.com.-Sarah

4, 3 oz. pkg's Jello

2 pkg's unflavored gelatin

14 oz. can sweetened condensed milk

• Grease 4 containers with cooking spray.
• Combine each Jello pkg. with 1 cup boiling water and stir until well combined. Pour each pkg. into sprayed containers. Refrigerate until firm.
• Bring 1 1/2 cups water to boil. In a small bowl sprinkle unflavored gelatin over 1/2 cup cold water and let stand for 4 minutes. Pour the boiling water over the gelatin and stir to combine. Stir in the sweetened condensed milk until well mixed. Allow to come to room temperature.
• Cut the colored jello into cubes. Layer cubes in a greased 9x13 pan and pour white jello over. Refrigerate till completely set.