Thursday, March 17, 2011

Bacon cheese Biscuits

I got this yummy recipe idea from the website picky-palate.com. It's a great idea with a few basic ingredients. These tasty biscuits would go great with a breakfast, lunch or dinner!-Sarah

1 can prepared biscuits
2 T. butter
*cheese
bacon, fried and crumbled
  • I melted the butter over very low heat in a cast iron skillet. You could also pour the melted butter into a greased 8x8 pan. Swirl the melted butter around to grease bottom and sides of pan.
  • Place biscuits in a single layer in pan.
  • Cover with a layer of cheese, crumbled bacon, and another layer of cheese.
  • Bake at 350 degrees about 15 minutes.
*The original recipe calls for a layer of sliced mozzarella and then shredded cheddar on top. I think any cheese or combo would be great!

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